Stir until the mixture becomes smooth. This truly is the perfect treat to satisfy a peanut butter craving. And you only need 4 ingredients! I mean Peanut Butter Fudge… Are you kidding me?! If you don’t have or prefer not to use a microwave, this 4-ingredient peanut butter fudge can be made in a pot on the stove. I would tell everyone to double the batch. Add vanilla and salt if using. It’s pretty rich. Peanut butter fudge is so good! Thank you, Anshika! 4 Ingredient Peanut Butter Fudge | Sally's Baking Addiction Peanut Butter fudge is my favorite. The "prep" time listed is actually the cooling time. Save Recipe Leave a Review Print Recipe. You can get between 45 to 50 pieces depending on the size you make them. Press into the prepared pan and place in the fridge for 2-3 hours until completely set. It should be nice and smooth. It's fast and simple and SO creamy and good! Awesome, Eileen! Awesome! !made 25 nice size…the officers loved it!!! See, I told you this Easy Peanut Butter Fudge Recipe really was easy! And the cool thing is it only requires 4 ingredients! Stir and microwave on high for 2 more minutes. You could even add some chocolate to it I believe….Looking to try this! Waw, they look very awesome. This is the best peanut butter fudge recipe out there! Add the sugar and milk to a medium saucepan, mix well and bring to a boil. While these are absolutely delicious on their own, consider topping them off with a layer of melted chocolate, chopped peanuts, mini chocolate chips, or even marshmallows. Yield 36 pieces. Sign up for all the best deals, recipes, crafts and more straight to your inbox plus get a FREE eBook! It tends to be very oily and I’m not sure you’d get quite the same result with that type of product. Need to try your recipe next! This Easy Peanut Butter Fudge Recipe only has 4 ingredients….YAY!! Once the fudge has cooled completely and set up, cut it into little 1-inch squares and enjoy! Feel free to pin on Pinterest! I’m usually not a fudge fan because I think it’s too sweet, but they had some salty flavors that I liked such as salted caramel, coffee, and peanut butter. Peanut butter: This recipes uses peanut butter and a lot of it. Place butter and peanut butter in a medium heatproof bowl, and microwave in 1-minute intervals, stirring the mixture in between each interval, until melted and completely smooth. I would however recommend staying away from natural peanut butter. amzn_assoc_linkid = "54df2b2592773f157bd6bb68ff6d1898"; JUST MADE THIS!!!! I can imagine them beeing quite sweet, are they? Using just a few ingredients this treat really packs a flavor punch. amzn_assoc_search_bar = "true"; It’s really good and a perfect snack! Microwave for 2 minutes on high. Remove it from the pan and cut it up into squares. (With the possible exception of one showstopper, but you’ll have to stay tuned for that!). 3.67 from 3 votes. He calls it candy, and he is the ONLY person in our family that can make HIS fudge. Using just a few ingredients this treat really packs a flavor punch. Help support the food blog and YouTube channel by buying a copy in my shop. But you could totally use crunchy peanut butter too! Sprinkle a handful of chopped peanuts on top, if you like! Be sure to check out all of our amazing recipes HERE! Can I substitute crunchy peanut butter to give it more of well….a crunch? Peanut butter fudge is an easy treat to make. Once the peanut butter fudge has set, take it out of the fridge and remove it from the parchment paper and pan. Pour fudge into a glass container and allow it to set and harden for at least one hour. I added protein powder to make it a more post workout snack! Super yummy! If you’ve got a peanut butter lover in your life, you’ve gotta make this for them! , Your email address will not be published. amzn_assoc_asins = "B0029JMMRE,B00BU27HYO,B00I8G7268,B00004OCNJ"; This easy peanut butter fudge recipe is made in just 5 minutes with only 4 simple ingredients! Your email address will not be published. Jennifer Garza is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to For the pics you see here, I stirred it by hand, but I think I would prefer the mixer method. Combine the butter and peanut butter in a 4-quart microwave-safe bowl and cover with plastic wrap. Rich in protein, it’s my snack of choice! How to Make Peanut Butter Fudge | Only 4 Ingredients. All Rights Reserved. Working quickly while the fudge is still warm, transfer it to the prepared pan, pressing it into an even layer. Ive mafe this before and its so delicious, it melts in your mouth! Stir in the powdered sugar, 1 cup at a time. Just like my peanut butter pie, peanut butter bars, and peanut butter cookies, the peanut flavor is off the charts and it’s super-simple to make. amzn_assoc_tracking_id = "yinmomyangmom-20"; It whips up in just 5 minutes (can you even?)! Heat up the pot on the stovetop on medium-low heat stirring occasionally. The ingredient list is short and sweet, here’s everything you’ll need to make this healthy fudge. Chill the fudge in the fridge until it’s set, then cut into squares. Candy, Desserts, Holidays, Make-Ahead, Peanut Butter Fudge. Silky smooth, sweet, and melt in your mouth delicious. When you’re tired of cookies and cake, and dare we say – chocolate – look no further than a recipe that is so simple it’s “nutty.”. By the time you’ve added it all in, it will be VERY stiff and almost the consistency of a very thick cookie dough. Let’s get started! Step 1: Ingredients/Tools. Pour peanut butter mixture into a greased 8x8-inch baking pan. Be sure to work quickly, while it’s still warm! Ingredients 2 cups of sugar 1/2 cup of milk 1 teaspoon of vanilla extract 3/4 cup of creamy peanut butter (Use caution when removing this mixture from the microwave, it will be very hot.) 1 cup (2 sticks/227 g) unsalted butter 1 cup (250 g) creamy peanut butter 3 and 1/2 cups (400 g) powdered sugar 1 teaspoon pure vanilla extract pinch of salt , optional Peanut butter fudge is a family favorite! Give ‘em a try sometime! As well, how do they change their texture when kept at room temperature? Hi Shiran, these looks really yummy and simple. You may print the recipe here if you like. Ingredients You’ll Need to Make This Healthy Fudge. Place the peanut butter, butter, and salt in a large mixing bowl, cover it with a paper towel, and microwave on 100% power for 2 minutes. My kids will surely love these! The parchment paper will make the fudge come out easier after it has set. Thanks! :). First we take our sugar and our milk and put them in a sauce-pot. Simple. amzn_assoc_ad_type = "smart"; Total Time 10 minutes. Spread out the top with a spatula. amzn_assoc_marketplace = "amazon"; Can’t thank you enough for posting this recipe for us who just couldn’t find that perfect, quick dessert recipe! Once the peanut butter has melted and been incorporated it is ready to go. Your email address will not be published. Chunky peanutbutter works great and taste great too. Copyright © 2020 In The Kitchen With Matt. Let me know how it turns out. It keeps well so I often give it as a gift, especially around the holidays. Then microwave it at 100% power for 2 minutes. And what's even better is that since it steers clear of the cooktop, kids can make it all by themselves...if Mom and Dad say it's okay. Transfer the fudge to a greased and lined 8×8 pan, and press it into an even layer. I like to just put my pan on the counter and let it sit until it’s done. Hi Liene, fudge is a sweet candy because of the amount of sugar it contains. Ingredients. There are lots of different ways to make it, but this one right here has got to be the easiest. Next, remove it from the heat. It all happens in one mixing bowl, and it’s done in 5 minutes flat. This recipe first appeared in Season 7 of, (2 sticks) unsalted butter, plus more for greasing pan. It’s a perfect addition to your holiday cookie tray, and it makes a great homemade gift too. I think I either cooked the sugar too long or put too much peanut butter because its very chunky. There’s something about it being a rainy or a very humid day that will make your fudge not set. I’m gonna be honest. But if you don’t have one, this can be done with a wooden spoon or silicone spatula. , My kids have been on a peanut butter kick lately. (Use caution when removing this mixture from the microwave, it will be very hot.) Store fudge in an airtight container in the fridge for up to a week. Any treats with peanut butter are instantly going to make me happy. Several of my family members have tried…..and failed. I also gently shake my glass pan back and forth to smooth the fudge out and make it even. Also, sign up for the newsletter so you won’t miss out on any of my new posts and recipes. 2- Pop the mixture in the freezer just as soon as you pour it in the glass container. easy peanut butter fudge, how to make peanut butter fudge, peanut butter fudge, peanut butter fudge recipe, (use up to 2 teaspoons if you like it sweet & salty). If you like peanut butter, you will love this! Discover my baking secrets to melt-in-your-mouth soft cookies in 5 free lessons.

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